Thanksgiving has come and gone, but the thoughts of my favorite Thanksgiving foods are still lingering and bringing a smile to my face. This Thanksgiving was quite the adventure- we spent time at both my mom's house and my fiancé's mom's house. With the different locations, this meant I had a lot of cooking to … Continue reading Vegan Gluten-Free Pecan Pie
Month: November 2017
Leftover Turkey Soup
I don't know about you, but this year my family has been exploring different diets. At this year's Thanksgiving, we had gluten-free, dairy-free, vegan, vegetarian, low fodmap eaters, and carnivores all at one table. We had a 25 lb turkey, and a whole lot of leftover turkey. My fiancé and I got to reap the … Continue reading Leftover Turkey Soup